Marion Kane: Food Sleuth®

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childhood

I Ate Up These Delicious Food Memoirs and So Will You

June 19, 2018

“The table could sometimes breed violence and it could be the backdrop to the proscribed and the forbidden and the perverse … But feeding people made them happy; it made me happy, and grounded me.” From “Treyf” by Elissa Altman

From left to right in the photo above, here are my favourite food memoirs. All of them are beautifully written (in varying degrees) and all evoke the way food played a part in the author’s life. Some contain a bonus: recipes. Read more…

Filed Under: addiction, alcoholism, Chefs, childhood, Cookbooks, Food Industry, Foodies, Healing power of food, identity, Jewish, Judith Jones, Julia Child, Recipe Tagged With: 32 yolks, anthony bourdain, books, cookbooks, david leite, elissa altman, eric ripert, Jacques Pepin, judith jones, julia child, kim severson, kitchen confidential, nigel slater, notes on a banana, spoon fed, tenth muse, The Apprentice, the hungry years, toast, treyf, Vikram Vij, william leith

My Lovely Late Mum Ruth Made a Mean Beef Stroganoff

May 19, 2018

My mother Ruth Schachter (née Nisse) in the garden of her flat in Primrose Hill, London UK, in 2014

I wrote this in 2002 when I was food editor for the Toronto Star. My dear mother, 95, died peacefully in her sleep a month ago on April 21, 2018

Today is Mother’s Day and this is a tribute to the person who first inspired my love of food and cooking – my mum. Read more…

Filed Under: Baking, Beef Stroganoff, childhood, Dessert, identity, Jewish, Latvia, Linzertorte, London, My mum Ruth Schachter, Recipe, Riga, Women Tagged With: beef, Beef Stroganoff recipe, dessert, linzertorte, London, mum, My mum Ruth Schachter, recipe

Nanny and Child Reunion: My Dear Evelyn and I Find Each Other After 50 Years

March 1, 2014

evelyn x 2 plus marion

L – Evelyn in Montreal ca 1947 R – Evelyn and me in Morrisburg ca 2011

This appeared as my column in the Toronto Star on June 25, 2005. IN MEMORIAM: Evelyn died in May, 2015. Read more…

Filed Under: childhood, Pie, Pie, Recipe Tagged With: cream pie, Evelyn Smail, nanny, podcast, raspberry, raspberry cream pie

Middle East in Montreal

April 6, 2008

Every time I visit my birthplace, Montreal, I discover some new delicious food source. Of course, I try to re-visit favourite spots (Schwartz’s and L’Express top that list, depending on my mood.

A couple of weeks ago, my brother Eric and I – he lives in the city’s Francophone, blue-collar east-end ‘nabe of Hochelaga Maisonneuve – made a return pilgrimage to wondrous Portuguese eatery Doval located at 150 Marie-Anne Est not far from the former Jewish ghetto where our dad grew up. This noisy, always-packed, inexpensive eatery with the giant portions and great prices has another attraction: it’s a block away from Leonard Cohen’s house that faces a small park not far from Bagels Etc. on Boulevard St Laurent where there have been sightings of Lenny by my trusty bro. Read more…

Filed Under: Chicken, childhood, Montreal, Restaurant, Seafood Tagged With: Doval, Lebanese, middle eastern food, Montreal, Portuguese food, seafood

Marion Kane, Food Sleuth®

Marion Kane, Food Sleuth®

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Marion Kane, Food Sleuth®

Marion Kane has been a leader in the world of food journalism for a few decades. She is an intrepid populist whose work combines social commentary with a consuming passion for all things culinary. For 18 years, she was food editor/columnist for Canada's largest newspaper: the Toronto Star. She lives in Toronto's colourful Kensington Market and is currently a free-wheeling freelance food sleuth®, podcaster, writer and cook.

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