Marion Kane: Food Sleuth®

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The Miami Herald’s Food Editor Led me to the Amazing El Palacio de los Jugos

March 18, 2018

Carlos Frias at El Palacio de los Jugos with an array of Cuban dishes

I think it was in the early 2000s that I started making an annual pilgrimage to Miami. Read more…

Filed Under: Beef, Recipe, Restaurant, South Beach Miami Tagged With: beef, carlos frias, Cuban food, el palacio de los jugos, Miami, miami herald, picadillo

Miami Must-Eats

March 5, 2009

The annual South Beach Wine & Food Festival took place this year from February 19-22 in Miami.

As usual and even in tough economic times, this glitzy, pricey, never-dull four-day event sponsored by, among others, the Food Network and Food & Wine magazine, was sold out.

Attended by more than 30,000 people and founded by a fellow called Lee Schrager in 2001, it is the biggest culinary celebration of its kind in North America. Read more…

Filed Under: restaurant reviews, Seafood Tagged With: crab, Cuban food, Devito, martha stewart, Martinez, Miami, News Cafe, Puerto Sagua, seafood, South Beach

Marion Kane, Food Sleuth®

Marion Kane, Food Sleuth®

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Recent Podcasts

  • All You Need is Love – and a Nicely Designed Kitchen

  • Carlos Pereira’s Little Shop Spices Up Kensington Market

  • Haven Toronto Serves up Hot Meals and a Warm Welcome

  • Sean Brock: His Friend Tony, Fatherhood and Fried Chicken

  • Street Nurse Cathy Crowe: A Fearless, Passionate Activist

Recent Blog Posts

  • Surviving and Thriving in Toronto’s Kensington Market

  • Delicious Food Memoirs that Entertain and Feed the Soul

  • Recipe for Success – or Failure

  • 20 years on, I’m Still a Fan of Charming Chef Jamie Oliver

  • My Croqueta Quest in Miami

Marion Kane, Food Sleuth®

Marion Kane has been a leader in the world of food journalism for a few decades. She is an intrepid populist whose work combines social commentary with a consuming passion for all things culinary. For 18 years, she was food editor/columnist for Canada's largest newspaper: the Toronto Star. She lives in Toronto's colourful Kensington Market and is currently a free-wheeling freelance food sleuth®, podcaster, writer and cook.

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