This article appeared in the Toronto Star on December 28,2008.
Home for the holidays? ‘Tis the perfect time for relaxing between festivities to savour some screen cuisine.
Happily, there’s no shortage of tasty offerings on several channels.
In particular, our appetite for food TV is unstoppably fed by Food Network Canada’s eclectic 24-hour menu, one that has attracted an ever-burgeoning, increasingly varied audience since it was launched in the fall of 2000.
