Helen Antonopoulos and her chef husband Spiro own and operate a Toronto food truck called Food Cabbie. From this small space, they serve up all manner of delicious fare at weddings, birthdays, special events and the occasional festival.

I have a nose for a good food story and noticed Helen’s posts on Twitter (she’s @foodcabbie), especially her mention of a recipe called Strapatsada and its connection with one of my favourite people: Nigella Lawson.