Category Archives: Liver
Liver come back to me!
Liver and brussels sprouts are two underdog foods that top most lists of unpopular fare. Here are two recipes that should convert even the most adamant haters.
Chicken Livers Provencal
Inspired by a dish from chef and cookbook author Jacques Pepin.
Also posted in Chicken, Recipe
Tagged brussels sprouts, chicken livers, chopped bacon, cloves garlic, cookbook author, crispy bits, cup chicken stock, danny meyer, dry skillet, dry white wine, freshly ground black pepper, garlic cloves, green onion, hot pepper sauce, michael romano, red wine vinegar, salt pepper, tbsp sesame seeds, toast sesame seeds, vegetarian version
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