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Monthly Archives: September 2011

Ginger Pear Pie: A One-Crust Wonder

When a reader of this blog e-mailed me with a ques­tion about my recipe for Jew­ish Chicken Soup — the best med­i­cine I know for what­ever ails body or soul — we had an exchange about the source of that recipe: my esteemed col­league and long­time restau­rant critic for the Globe & Mail, Joanne Kates.

Posted in Dessert, Ginger, Joanne Kates, Pear, Pie, Recipe | 2 Comments

Remembering Chef who Survived 9/11 Ten Years Later

I wrote this col­umn that appeared in the Toronto Star in May, 2002, after attend­ing the James Beard Awards in New York. There, I man­aged to secure an inter­view with chef Michael Lomonaco who escaped the attack on the Twin Tow­ers a few months ear­lier by what can only be described as a mir­a­cle.

Posted in 9/11, Chef Michael Lomonaco, Pastry Chef Norberto Hernandez, Roasted Vegetable Ragout, Twin Towers, Windows On The World, World Trade Centre | Tagged , | Leave a comment

Harvest Time: ‘Tis the Season to Veg Out with Peperonata

There’s a chill in the air. Time to get out the vin­tage vel­vet jack­ets and enjoy the onset of fall. It’s been a sweaty sum­mer and I’m look­ing for­ward to a kinder, gen­tler sea­son rem­i­nis­cent of my for­ma­tive spent in Lon­don, Eng­land, where spring and autumn actu­ally exist.

Posted in Fall vegeetables, peperonata, Recipe, Vegan, Vegetables | 2 Comments

The Tastiest Top Ten Food Bloggers

A techno­phobe, I’ve been dragged kick­ing and scream­ing into the dig­i­tal world.

Assist­ing me in what began as a painful process but one that is fast reap­ing its happy rewards is my young social media men­tor Melissa Lei­th­wood. In fact, with her ongo­ing help, I now find myself tweet­ing, blog­ging, surf­ing the ‘Net and, in par­tic­u­lar, seek­ing out other blogs spe­cial­iz­ing in my pas­sion of almost 40 years: food.

Posted in Food Blogs, Foodies, Top Ten | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 7 Comments