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Monthly Archives: October 2009
Veggies a la lean mean grilling machine
Grilled Vegetables
Posted in Vegetables
Tagged bacon and cheese, batches, bell peppers, drizzle, eggplant, french toast, george foreman, george foreman grill, grilled cheese sandwiches, grilled vegetables, lean mean grilling machine, mushroom caps, place vegetables, portobello mushroom, red onions, rosemary sprigs, salt and pepper, seasonal vegetables, single layer, thick slices, Vegetables
1 Comment
Ultimate Roast Turkey — Back by Popular Demand
Here is the roast turkey recipe that changed my life when I made it for Thanksgiving. It is based on a Martha Stewart version that I streamlined, adapted and improved. My gravy is old-fashioned and the best.
The result: magazine cover looks and superbly moist, evenly cooked flesh.
Dear cooks, you’re welcome.
The Ultimate Roast Turkey
Posted in Turkey
Tagged black currant jam, cheesecloth, drippings, dry white wine, frozen turkey, ground pepper, kosher salt, martha stewart, ml bottle, place pan, place turkey, purpose flour, red currant, roast turkey recipe, roasting pan, stuffed turkey, turkey 1, turkey gravy, turkey stock, wire rack
8 Comments
