During dinner, at parties, over morning coffee, the best conversations always seem to happen in the kitchen.
"Sittin' in the Kitchen" is a lively podcast series with an emphasis on food that's music to your tastebuds. Join Marion Kane: Food Sleuth® as she speaks with fellow foodies, chefs and just ordinary folk who relish the chance to share personal stories, recipes, tips and - most of all - a consuming passion for food and cooking.
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“Sittin’ in the Kitchen” and Assorted Podcasts
I spoke with Amanda Cohen, owner of hugely popular NYC vegetable restaurant Dirt Candy, at the 10th annual Terroir Symposium in Toronto. She explained her love of vegetables and her no-tipping … [Read More...]
I first met Susur Lee more than 30 years ago when he and chef Michael Stadtlander were newcomers to Canada. His idealistic philosophy about food struck me as ahead of its time; as it turns out, he … [Read More...]